My summertime bounty from beautiful friends

January 08, 2015

Today I'm feeling blessed. As I write this it is New Years Day 2015. Last night, I was pyjamma'ed and drinking tea by nine and asleep by 10pm. I know, I know - 'YAWN' you may say but I woke up feeling pretty freakin' fabulous...so there! Read more...

 spiced caramel brandy plum tarte tatin

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Our Pics, Posts and Tags of 2014

January 04, 2015

So the sun sets on an awesome year and 2015 is brimming with possibilities. Through 2014, our E'phy followers have browsed our blogs, shared our social, mailed us fabulous snaps of their newly opened Ecolosophy goodies and so much more - you are simply beautiful human beings. Here's a snippet of our wonderful first year in business with our favourite pics, posts and tags...

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Pickled out...

December 14, 2014

Zucchini is by far my favourite vegetable (ok fruit) to grow and cook. So simple and verging on being boring with their sheer abundance, they're just so easy to grow and so versatile to cook with. Plus if you can't grow your own there's always stacks at the grocers. I owe the humble zucchini plant for my now thriving veggie patch and love of home grow food. It was the first veggie I grew - from a packet of Diggers Black Beauty - and it was such a bonza crop that I was hooked on growing them from that point on...

Handmade gifts of pickles

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